the super story
Born from a Singaporean classic.
Reimagined for today.
For many of us who grew up in Singapore, sugarcane juice isn't just a drink — it's HOME.
Every visit to the hawker centre, every plate of chicken rice or Char Kway Teow — always ended the same way:
A tall, cold cup of fresh-pressed sugarcane juice.
It's part of our childhood.
Our summers. Our everyday.
That familiar sweetness, that refreshing chill —it's more than nostalgia; it's comfort in a cup.
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